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Nicaragua

From

Price

$16.68

Roast: Medium

Tasting Profile: Cocoa, floral and citrus tones.

Grower: Smallholder farmers from Molino Norte

Variety: Yellow and Red CAtuai, Catimor & Parainema

Region: Molino Norte, Matagalpa, Nicaragua

Altitude: 900-1590 M

Soil Type: Clay Minerals

Process: Fully washed, fermented for 12-14 hours and then dried on patios and raised beds

Size

Grind

Purchase Options

One-time purchase

$18.95

The Bean Club

12% Discount Monthly

$16.68

every month until canceled

Quantity

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Your price may change based on the weight (and grind if you are getting coffee.) Make sure you select the options you want.

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